Apple cider vinegar is an all-natural product that has nearly countless uses, whether you're drinking it for health benefits or using it to clean your house. But if you’re already a believer in its many uses, then we don’t have to tell you how expensive it can be on repeated purchase. And if you’re new to the many wonders of apple cider vinegar, then let us introduce you to a handy and

If you're looking for a mild fish that's easy to prepare in a variety of ways, buy grouper. For a quick meal with a crunchy coating, cover the grouper fillets with seasonings and flour. Then fry it on the stove until the fish is golden brown. To make smoky grouper, rub some blackening seasoning on the fish and toss the fillets on a hot grill. If you need a hands-off method for cooking

Potato bake is a classic side dish with many possible variations. For example, Potato Dauphinoise is one of the oldest known potato bake recipes that uses a cream base. The standard potato bake does not rely on a cream base, so you end up with a casserole that is crispier on top. Once you know how to make a basic potato bake, you can experiment with many different variations.

Tired of ordering the same thing every time you go to Shake Shack? If so, we’ve got you covered. In this article, we’re providing the tastiest off-menu items that are guaranteed make you drool. From burgers to hot dogs to fries (oh my!), here’s everything you need to know about Shake Shack’s hidden menu to satisfy all of your cravings.

Chicken thighs are cuts of dark meat that stay tender and juicy when you cook them. While you can cook a chicken thigh with the bone in, removing it allows you to cut the chicken much easier. Begin slicing around the thigh bone so you can pull it out from the meat. After you remove the bone, continue cutting away the inedible parts and portioning the meat. Once you cut the chicken, cook

Whether you forgot to deseed your peppers or used a tablespoon of cayenne instead of a teaspoon, making salsa too spicy is an easy mistake. However, there’s no need to throw out your dish if tasting it left you with flames shooting from your ears. Try adding cooling ingredients like citrus juice, fruit, or dairy. If you don’t want to get experimental, just make another batch without the

While it's customary to use whipped cream toppings for sundaes or pies, whipped cream can also be used as a delicious icing for cakes. If you are planning to decorate a cake with whipped cream icing, it’s important to stabilize the whipped cream so that the frosting holds its shape. By making your frosting with the right proportions of whipping cream and gelatin, you’ll have a light,

Slow cooking turkey breast in a crock pot can enhance its flavor and make it more tender. It’s also a really easy process. Just make sure you leave your turkey in the crock pot for long enough so it’s cooked all the way through!

If you're tired of buying tiny boxes of panko breadcrumbs, learn how to bake your own. To get panko's distinctive crunchy texture, start by using crustless bread. Shred the bread into coarse, flaky pieces and spread the crumbs on a rimmed baking sheet. Bake the panko breadcrumbs until they dry out and become crisp. Then use them to fry, coat, or fill in your favorite recipes.

Curry paste, typically of Thai origin, is a versatile ingredient that can add a ton of flavor to your cooking. The main varieties are spicy green, mild yellow, and hot red pastes, which you can use in meat dishes, soups, curries, and vegetables. You can also blend them with condiments to add extra flavor to your favorite foods.