Опубликовал Admin
23-06-2022, 04:10
22
0
Nothing is quite as a delicious as fresh, juicy pineapple, but that hard fruit with the spiky leaves can be a little daunting! Coring it is easier than it sounds, as you just need to slice out the center in some way. If you want to use the pineapple halves, try coring it with the skin still on. You can also try a pineapple corer or take the core out of individual slices if you want
Опубликовал Admin
22-05-2022, 04:20
137
0
How to Cook Cabbage
Cabbage tends to be an underestimated and underused vegetable. Rich in nutrients (especially fiber) and low in calories, cabbage is an ideal way to add a new flavor and twist to a meal. While it's true that the odor can be a challenge, knowing how to cook cabbage properly can virtually eliminate the sometimes unpleasant odor and give your dinner a surprise kick that may please even the
Опубликовал Admin
7-03-2022, 13:10
248
0
How to Make Sweet Potato Fries
Sweet potato fries are a fun, sweet alternative to standard French fries. These tubers are also slightly more nutritious than their more ordinary counterparts. While both have similar amounts of calories and carbohydrates, sweet potatoes are loaded with antioxidants like beta-carotene, vitamin C, and vitamin E, to name a few. Sweet potatoes also have a lower glycemic index, so they do
Опубликовал Admin
25-08-2021, 16:00
200
0
How to Cook Jacket Potatoes
Jacket potatoes, or baked potatoes, are potatoes left unpeeled and eaten in their flavorful jackets. They're delicious with a simple dressing of butter and salt, or you can top them with cheese, bacon and vegetables to make each one a complete meal in and of itself. Jacket potatoes can be made in the oven, the microwave or a slow cooker.
Опубликовал Admin
25-08-2021, 15:30
313
0
How to Tell if an Avocado Is Ripe
If you’ve ever eaten an unripe avocado, you probably know that it’s not the best idea (hard and flavorless, no thanks). Thankfully, there are a few tricks you can use to see if your avocado is ready to eat, whether you’re picking it out at the store or you’ve already brought it home. Then you’ll be on your way to enjoying a delicious avocado sandwich, guacamole dip, or an avocado snack.
Опубликовал Admin
16-08-2021, 22:40
40
0
How to Eat More Pulses
A pulse is an edible seed and part of the legume family that grows within a pod and includes a wide variety of foods, including beans, lentils, and peas. Pulses are a great source of vitamins, minerals, fiber, and protein, particularly for those whose diet does not include meat, fish, or dairy. Pulses are inexpensive and can be easily added to soups, casseroles, and sauces to enhance a
Опубликовал Admin
13-08-2021, 18:50
235
0
How to Cook Asparagus in the Microwave
If you need a quick, healthy way to cook asparagus, look no further than your microwave. There are a couple of ways you can cook asparagus in the microwave. Keep reading to learn more about each one.
Опубликовал Admin
12-08-2021, 13:30
258
0
If you love African, South American, and Caribbean food, you've probably come across plantains. Since these starchy fruits need to be cooked, peel them and slice them before you choose a cooking method. Fry them in hot oil for a crispy dish or bake them in the oven for a healthier option. To quickly make a side dish or dessert, sauté the plantains with a little butter until they become
Опубликовал Admin
11-08-2021, 18:30
113
0
How to Cook Spaghetti Squash in Microwave
The thin, pasta-like flesh of cooked spaghetti squash is often used as a healthier alternative to actual spaghetti. This squash is low in calories, averaging 42 calories per one cup (155 g), and it contains nutrients like vitamin A, potassium, and beta carotene. It makes a fabulous alternative to more caloric pasta, and cooking in the microwave is a breeze!
Опубликовал Admin
10-08-2021, 18:30
42
0
How to Cook Shallots
Shallots aren’t just a fancy appetizer that you can only order in restaurants—they’re an often-forgotten member of the onion family that can make a tasty addition to your meals at home. If you’re looking for a quick cooking option for your shallots, prepare them on the stovetop to give them a tasty, caramelized flavor. If you don’t mind waiting a little longer, you can cook your