Опубликовал Admin
18-10-2016, 23:00
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How to Roast Brussels Sprouts
Roasting Brussels sprouts provides a more appealing way to serve sprouts to those convinced they don't like this nutritious vegetable. Roasting tends to increase a more earthy, tasty flavor and the browned, caramelized tops make roasted Brussels sprouts very tasty. It's worth giving them a try at least once!
Опубликовал Admin
29-09-2016, 17:05
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How to Convince Your Family to Eat Kale
Known as a "nutrition powerhouse", kale contains a high concentration of vitamins A, C and K, folate and potassium, as well as phytonutrients (nutrients that sustain human life in an optimal way such as preventing disease). According to the American Journal of Clinical Nutrition, eating a diet high in vitamin K can lower your cancer risk. Moreover, adding more green leaves to your diet