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23-08-2022, 04:10
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How to Grill Flat Iron Steak: 12 Steps (with Pictures) - wikiHow
Flat iron steak is a faithful favorite for many meat lovers. It’s lean, inexpensive, and a cinch to cook. And when seared to a flavorful finish, it's practically indistinguishable from pricier cuts like ribeye and New York strip. After marinating and seasoning the steaks to your liking, throw them on the grill over medium heat. Proceed to cook them until they're perfectly browned and
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7-07-2022, 22:00
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How to Cook Diced Beef (with Pictures) - wikiHow
Diced beef is a great addition to many delicious dishes. From stews and soups to pizzas and empanadas, it can add a dose of protein and flavor to various cultural staples. When it comes to cooking your beef, searing and sautéing are the most common practices. The former involves quickly cooking the outside of the meat, while the latter is similarly fast but with the goal of cooking the
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17-08-2021, 10:20
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How to Cook Liver
If you love liver and onions, learn to make the classic dish at home or find a new way to enjoy the meat. For tender liver and onions, cook bacon until it's crisp and sauté onions in the drippings. Bake the liver with the onions and bacon until it's tender. If you want a faster but flavorful way to prepare liver, stir-fry it with Italian seasoning or marinate the meat and toss it on the
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10-08-2021, 01:10
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How to Marinate a Steak
Marinades are used to make steak more tender and flavorful. The sweet and salty flavors of the marinade meld with the meat as it marinates in the refrigerator. When it's time to cook the steak, the results will be juicy and fragrant. Read on for information on how to marinate a steak and three delicious marinade recipes.
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9-08-2021, 19:40
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Chuck roast is a thick cut of meat that comes from the shoulder of the cow. It has a rich, delicious flavor that makes it a classic dish for a home-cooked meal. Prep, season, and brown your meat over a stove for a juicy, soft roast. For tender, pull-apart meat, you can either slow cook or oven cook the roast.
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31-07-2021, 21:20
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How to Cook Corned Beef and Cabbage in the Crock Pot
Corned beef and cabbage is especially tender and juicy when prepared in a slow cooker. Using a crock pot is one of the easiest methods you can use to prepare this dish, which is otherwise a little complicated. Corned beef and cabbage is the perfect dish to make on St. Patrick's day, or any time of year when you're in the mood for something hearty.
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30-07-2021, 19:50
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Chicken fried steak with country gravy is classic comfort food. It's a great choice for a hearty dinner when your budget is tight, since the cut of steak used is cheap and tasty. See step one to start frying.
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28-07-2021, 18:50
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How to Bake Italian Meatballs
Italian meatballs are a hearty addition to a variety meals. There are many different recipes and out there and, often, people struggle with finding the right one for them. Here is a classic recipe for baked Italian meatballs that can also be used to make Cormier style meatloaf with the simple change of how you shape the meat before baking it.
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28-07-2021, 14:20
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How to Make a Beef Casserole
Beef casserole makes a hearty meal that will have everyone coming back for seconds. For a chunky beef stew, combine pieces of chuck roast with root vegetables and bake it until the meat is tender. If you want to use ground beef, make a creamy noodle casserole with diced tomatoes. You can also cook ground beef with vegetables and rice for a complete meal.
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26-07-2021, 17:10
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How to Cook Lamb Spare Ribs
Lamb spare ribs are an uncommon, yet tasty, cut of meat. You can cook them in several different ways, including the oven, grill, and slow cooker. The trick to getting them just right, however, is the seasoning. Once you know what flavors go well with lamb, the cooking possibilities and combinations are endless!