Pasta salad can be simple to make, but the preparation takes a little time. If you are making this for an event, be sure to plan ahead. This salad needs enough time to chill. The results are well worth it, however. This article will show you how to make a basic pasta salad, plus a few additional recipes. It will also show you how to customize your own salad.

Fettuccine alfredo is a wonderful Italian comfort-food staple that actually originated in early twentieth-century America. There are 2 main variations of the sauce: the more modern cream based sauce (which is more common in the United States) or the classic butter-based sauce. Both options make for lovely, hearty dishes that make for an excellent occasional dinner treat.

One of the most prominent, hearty main courses in Italian cuisine, lasagna is arguably one of the best meals you can put on the table. It is easily customized and, despite looking complex, relatively simple to put together. Whether you want to make a classic Italian meat lasagna or something a little fancier, review the steps and suggestions below to your ideal lasagna. Prep time

Finding creative ways of adding vegetables to your food can be challenging, especially if you are trying to please fussy eaters. A main entrée that pairs naturally with vegetables is pasta, and there are many creative ways to combine them. You can learn how to add vegetables to pasta by following a few key ideas and learning some simple cooking techniques.

If you're cooking out of a dorm or small kitchen, you can still make delicious meals, like spaghetti. Decide if you'd like to microwave the noodles using tap water or boiling water and oil. Once you've microwaved the noodles, serve them with your favorite jarred pasta sauce. Keep in mind that you can also microwave a hearty meat sauce that's great with spaghetti.

Your ingredient options when making lasagna are virtually endless. You can make vegetarian lasagna, a meat lover’s lasagna, or lasagna with all the works, packed with your favorite seasoned meats, cheeses, and vegetables. Lasagna is a delicious and hearty dish great for dinner entrees. It might seem a little tricky to figure out how to get all the ingredients into your lasagna properly

Maggi noodles are a favorite for when you need a fast and filling snack. For a high-protein noodle dish, cook the Maggi noodles with a beaten egg and toss the cooked mixture with lots of grated cheese. If you want noodles with a spicy kick, heat the noodles with chilies, garlic, and hot sauce. You can also make a flavorful noodle dish with lots of fresh vegetables and masala.

Noodle salads are a great way to make a nutritious, filling meal while using up leftover dry noodles in the cupboard. Best of all, since many different cultures from around the world use noodles in their cuisine, you have many flavors available to you. In this article, you'll learn how to make two noodle salad dishes: a Chinese salad using chow mein noodles and an Italian salad using

Alfredo sauce comes from Rome, and involves a velvety blend of butter, parmesan cheese and heavy cream. Stores market Alfredo sauce in cans, jars and refrigerated containers, but you can make your own fresh version with a few ingredients and precious little time at the stove. Make homemade Alfredo sauce by gathering your ingredients, cooking the sauce and serving it over your favorite

Making your own pasta sauce can give your pasta an even more delicious taste and can make you proud of creating part of a delicious meal. There are a variety of pasta sauces that you can make quickly and easily, whether you want to make a hearty meat-based sauce or a sauce that is more heavy on the cheese or veggies. Whatever you make, your own home-made pasta sauce will taste far more